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Saturday, January 28, 2006
Things To Do Before Chinese New Year 1. Clean House. (ahh choo!) 2. Wash Hair. 3. Stock Up On Pepsi. And maybe bring along a feather-duster to the supermarket when you make your purchase of Pepsi to "dust" the cashier serving you. Haha. Who saw that advert on tv? I think it's funny. In fact, I love it. So who has completed all those tasks before Chinese New Year? Im sad to say that Im not really done with shopping even when today's Chinese New Year's Eve. I feel like there should be so much more I could have bought. And there are still skool projects and ass-ignments due right after the holidays. Oh well, Im supposed to be completing an online assignment now but as you can tell, Im obviously not. I havent blogged in a while so I thought I'd just popped over and see how my blog's going. Its dead, as I can see. Nice. Well, I havent got much to say here but do keep checking out music. I hope you've all got your tickets to Rock For Good. Its gonna be really awesome, I swear. However, if you were a little slow and havent got your tickets by now, like me, you're in deep shit. Haha. Im kidding. You can still head over to RGS on the day on the event itself, 4th February. by 5.15pm. Pay the same, 10 bucks, at the door and you'll still be allowed in. Do be quick though, many are expected to turn up on that day. Well, I guess I should just end off here. A very "Happy Lunar New Year" to all the Chinese and enjoy the holidays! Make sure you guys enjoy your reunion dinners tonight! See ya around (: BRENN.
a child of the eighties.in singapore. daughter/sister/friend/baker. scorpio. + music, books, yoga, tea, films, bake, travel, photography, poetry, late nights, family, writing, rain, friends, saturdays, pancakes. hi, my name is brenn. this is my blog and it chronicles my personal life, thoughts and writings and the occasional whims of photography and art. i also happen to own a home bakery on the side, Blackbird Bakery and am based in Singapore. you can take a whiff of my bakes on Blackbird Bakery's FB page or on our Instagram. Thanks for your support! (: email me here/ (at) BlackbirdBakerySG@gmail.com. archives
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